We Use CookiesWe use cookies to enhance the security, performance, functionality and for analytical and promotional activities. By continuing to browse this site you are agreeing to our privacy policy

10 Best Cast Iron Griddles 2025 in the United States

How do we rank products for you?

Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

headphones-stars

Our Top Picks

#1

Winner

Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch

The Lodge L9OG3 Cast Iron Round Griddle is a versatile 10.5-inch cooking tool, pre-seasoned and ready for immediate use. It's designed to be used in various cooking environments – from ovens to stovetops, grills, and even campfires, making it a flexible choice for different cooking styles. The round shape and manageable size are suitable for a variety of foods, and its compatibility with induction cooktops is an added bonus for modern kitchens.

Weighing 4.5 pounds, the griddle is relatively lightweight for cast iron, making it easier to handle compared to heavier counterparts. However, the single handle design may not offer as much control as double-handled options when moving it while hot or full of food. Also, it's not reversible, which means it only offers one cooking surface. The pre-seasoned surface is a significant advantage, providing a non-stick-like experience and saving users the time and effort of initial seasoning.

Despite its benefits, the griddle requires hand washing and careful maintenance to prevent rusting, which might be a drawback for those who prefer dishwasher-safe options. Made in the USA, the Lodge griddle boasts quality craftsmanship and a strong reputation. This griddle is an excellent choice for those looking to invest in a durable, adaptable cooking tool, especially if they don't mind some additional care in cleaning and maintaining it.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Pre-seasoned vs. Unseasoned
Pre-seasoning provides a non-stick surface that works well for various foods, making cleanup a breeze.
#2

Lodge LDP3 Cast Iron Rectangular Reversible Grill/Griddle, 9.5-inch x 16.75-inch, Black

The Lodge LDP3 Cast Iron Rectangular Reversible Grill/Griddle is a versatile and robust option for those who enjoy cooking on a durable surface. At 16.75 inches long and 9.5 inches wide, it offers a generous cooking area, making it suitable for preparing multiple items at once. The griddle is pre-seasoned with 100% natural vegetable oil, which means it is ready to use right out of the box and can develop a better non-stick surface over time with proper care.

Weighing 8 pounds, it is relatively heavy, which contributes to its excellent heat retention and even heating but may be cumbersome for some users to handle. Its reversible design provides both a smooth griddle surface and a ridged grill surface, adding to its versatility for various cooking styles, from searing and sautéing to baking and broiling. The griddle can be used on a variety of heat sources, including ovens, stovetops, grills, and campfires, making it a good fit for both indoor and outdoor cooking.

However, it is not dishwasher safe, so it requires manual cleaning, which can be more labor-intensive. Additionally, some users might find the maximum temperature setting of 212 degrees Fahrenheit limiting depending on their cooking needs. The lack of non-stick coating means food might stick if not properly seasoned, and the need for regular maintenance could be a drawback for those seeking a low-maintenance option.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Reversible vs. Single-Sided
The griddle fits perfectly on two burners and is well-suited for cooking eggs, pancakes, steaks, and vegetables.
#3

Lodge L8SGP3 Cast Iron Square Grill Pan, Pre-Seasoned, 10.5-inch

The Lodge L8SGP3 Cast Iron Square Grill Pan is a 10.5-inch, pre-seasoned option that stands out in the cast-iron griddle category. This grill pan is designed for versatility, able to be used on various cooking surfaces including kitchen stovetops, ovens, grills, and even campfires. Being pre-seasoned with 100% natural vegetable oil ensures a natural, easy-release finish that improves with use, which is particularly beneficial for those who might be new to cast iron cookware. At 6.5 pounds, it is relatively heavy, which can be both a strength and a drawback; the weight aids in heat retention and even cooking, but it might be cumbersome for some users to handle.

The square shape provides a good amount of cooking space while fitting well on most burners. However, it is not reversible, limiting it to a single-sided use, which might be a downside for those looking for multi-functionality. It is made in the USA with a focus on non-toxic materials, which is great for health-conscious buyers. The pan requires hand washing, which might be less convenient compared to dishwasher-safe options. The strong handles provide a good grip, but they can get very hot, necessitating the use of oven mitts or pot holders. This grill pan is ideal for those who appreciate the durability and cooking performance of cast iron and don’t mind the extra care it requires.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Weight
Despite its weight, which can be cumbersome, the pan's durability and performance make it a valuable investment.
Handles
Using a silicone handle cover or mitts is recommended due to the high heat retention of the handles.

Buying Guide for the Best Cast Iron Griddles

Choosing the right cast-iron griddle can significantly enhance your cooking experience. Cast-iron griddles are versatile and durable, making them a great addition to any kitchen. When selecting a cast-iron griddle, it's important to consider several key specifications to ensure you get the best fit for your cooking needs. Understanding these specs will help you make an informed decision and enjoy the benefits of your griddle for years to come.
SizeThe size of a cast-iron griddle is crucial because it determines how much food you can cook at once. Griddles come in various sizes, from small ones that fit over a single burner to large ones that span multiple burners. If you often cook for a large family or entertain guests, a larger griddle might be more suitable. Conversely, if you have limited storage space or usually cook for one or two people, a smaller griddle would be more practical. Consider your cooking habits and kitchen space when choosing the size.
ShapeCast-iron griddles come in different shapes, primarily rectangular and round. The shape can affect how you use the griddle and how it fits on your stovetop or grill. Rectangular griddles are great for cooking multiple items at once, such as pancakes, eggs, and bacon, and they often fit over two burners. Round griddles are typically more compact and can be easier to store. Think about the types of dishes you plan to cook and your kitchen setup when deciding on the shape.
WeightThe weight of a cast-iron griddle is an important factor because it affects how easy it is to handle and store. Cast iron is inherently heavy, but some griddles are thicker and heavier than others. Heavier griddles tend to retain heat better and provide more even cooking, but they can be cumbersome to move and clean. Lighter griddles are easier to handle but may not perform as well in terms of heat retention. Consider your strength and comfort level with handling heavy cookware when choosing the weight.
Pre-seasoned vs. UnseasonedCast-iron griddles can be purchased pre-seasoned or unseasoned. Pre-seasoned griddles have a layer of seasoning applied by the manufacturer, which means they are ready to use right out of the box and have some non-stick properties. Unseasoned griddles require you to season them yourself before use, which involves applying oil and heating the griddle to create a non-stick surface. If you prefer convenience and immediate use, a pre-seasoned griddle is a good choice. If you enjoy the process of seasoning and want to customize the seasoning to your preference, an unseasoned griddle might be better.
HandlesHandles on a cast-iron griddle are important for safety and ease of use. Some griddles have large, easy-to-grip handles, while others have smaller or no handles at all. Large handles can make it easier to lift and move the griddle, especially when it's hot or full of food. If you plan to use the griddle in the oven or on the grill, make sure the handles are oven-safe and can withstand high temperatures. Consider your comfort and how you plan to use the griddle when evaluating the handles.
Reversible vs. Single-SidedSome cast-iron griddles are reversible, with a flat surface on one side and a ridged surface on the other. This versatility allows you to use the flat side for pancakes, eggs, and other flat foods, while the ridged side is great for grilling meats and vegetables, giving them grill marks. Single-sided griddles have only one type of cooking surface. If you want the flexibility to cook a variety of foods, a reversible griddle is a great option. If you primarily cook one type of food, a single-sided griddle may suffice.

FAQ